Today I picked up another order of local flours from Hampshire Farms (see sidebar for link). I got: 25# 100% whole grain bread flour10# 100% whole grain pastry flour2# cornmeal5# sunflower seeds (dehulled) Randy Hampshire, who filled my order was more than happy to show me around their farm. They have a USDA approved kitchen on site along with the brick oven that Randy built himself. It was very impressive! The farm also boasts a nice warehouse in an old grainery, where all of their flour and wheat is stored. They also have, meandering around the pastures, a family cow. She is a nice looking Jersey and had a few other cattle keeping her company. I have given a lot of thought to having our own family cow and have thought about it more and more seriously lately. I don’t think it is the right time for us, and it would take a lot to convince my husband. He probably has a point – it is a lot easier to find someone to throw in some grain for our animals then to milk twice a day when we want a vacation. In any case, of was jealous of Randy’s family
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Independence Days Update
1. PLANT SOMETHING: Some of my watermelon plants are coming up now. I planted three different kinds of cucumbers: one for slicing, one for pickles, and lemon cucumbers. I also planted my six little blueberry bushes in front of the house. One of them is mysteriously missing now and since ordering season is over for them I guess I’ll have to get another one next year. I have a feeling that the puppy must have dug it up but I couldn’t find it anywhere in the yard. What a bummer. On a good note, the potato plants that were accidently run over with the rototiller are coming back up again. I’m not sure if it is the same stems or new ones so hopefully it didn’t hurt the yield too badly. At least we’ll have some! 🙂 2. Harvest something. Not much ready right now. Next year I’ve got to plant some lettuce! My gooseberry plants have some pretty big berries on them but I don’t think they’re quite ready yet. I guess you could say we are harvesting hay because that is stockpiled feed for our animals all winter. We got 85 good bales off before a hailstorm hit
Continue readingIndependence Days Here on the Farm
I decided to join the Independence Days Challenge so here is my first post about it: 1. PLANT SOMETHING: Well let’s see… already this year I have planted carrots, onions, bush beans, pole beans, snap peas and sugar peas, potatoes, and tomatoes. The seeds all came from Baker Creek Seed Co. and are heirloom varietes. The tomatoes plants came from a small greenhouse at a local farm but I’m afraid they shipped them in from somewhere else. I tried to start my own tomatoes from seed but I killed them – better luck next year I guess. The potatoes came from another local greenhouse. They do come from out of state but the family personal selects them and brings them home every year. Everything mentioned above has been planted for atleast a week now. Oh I also planted sunflowers (heirloom), and some raspberry, black currant, and gooseberry bushes. Today I got the dward blueberry bushes that I ordered. Tonight my fiance rototilled another section of the garden one last time and we spread a thick layer of composted hay over the top. I planted 3 different varieties of watermelon in hills in this new section. I also finished mulching the
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